In The Electric Pressure Cooker Cookbook, the world’s leading blogger on pressure cooking Barbara Schieving (of PressureCookingToday.com), has created over 200 new circle of relatives-friendly recipes that are big on flavor, imaginative in their variety, and easy to make, featuring fresh, natural, and nutritious ingredients.
The Electric Pressure Cooker Cookbook features quite a lot of tips and tricks that mean you can get the most from your pressure cooker, it doesn’t matter what brand you own. If you are a busy parent or can’t find time to make dinnersafter work, then you’re going to love the “Shortcut Dinners” and “30-Minute Meals” sections. You can adore the terrific weeknight meals on the fly, and “Sunday Suppers” is perfect for special weekend gatherings.
You can find recipes for each and every taste and diet, from robust meat and chicken dishes, to vegetarian mains and sides, plus healthy breakfasts, tasty sandwiches and tacos, soothing soups and stews, and a big chapter full of quick and easy desserts.